Christmas classics – delicious dog biscuit recipes
The Christmas bakery is open! So that your four-legged friend can also enjoy delicious Christmas cookies, we have put together a small selection of recipes for Christmas cookies.
Of course, you can also bake the dog biscuits at any other time of the year. And individual variations are of course possible at any time if your four-legged friend has a particular preference for an ingredient.
Tip: To give your homemade dog biscuits a Christmas flair, you can use a baking mat or star-shaped baking cups.
PARMESAN COOKIES
Ingredients
- 1 pack of grated Parmesan (approx. 150g)
- 3-4 eggs
Instructions
- Put the grated Parmesan and eggs in a bowl and mix the ingredients with a hand blender or whisk.
- The consistency of the batter should now resemble pancake batter. If this is not already the case, you can add a little water or more Parmesan to the dough.
- Now pour the liquid dough into the hollows of your baking mat and spread it evenly.
- Into the oven! Bake your dog biscuits at around 160°C for 20-35 minutes.
TUNA COOKIES
Ingredients
- 1 tbsp oil
- 3 eggs
- 2 cans of tuna (in its own juice)
- 120 g buckwheat flour
Instructions
- Put all the ingredients in a bowl and puree them with a hand blender until they have a liquid consistency (like pancake batter).
- Now put the finished dough into the hollows of your baking mat and spread it evenly.
- Into the oven! Bake your dog biscuits at around 180 °C for 30-45 minutes.
Your homemade dog biscuits are ready!
By the way, you can also find both of our recipe ideas here that you can print out yourself. Have fun imitating!
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